I recently attended the National Deer Summit and was struck by the dire reports of CWD that came from the country’s top deer scientists.
Map Source: Tennessee WRA
To a man and woman, all the experts agreed that CWD is the most serious threat to our deer herds and hunting that we’ve faced in decades, and possibly ever. To a person they said the thing we must do to stop the spread of CWD is to immediately monitor and restrict the movement of deer and deer parts across state lines.
First is to immediately stop the interstate transport of live deer to penned facilities, something that does not affect the 99.9% of us that hunt wild deer.
Second is to monitor and restrict the interstate transport of deer shot and killed by hunters, something that will directly affect millions of us who hunt deer in different states this fall.
This 2017 information on CWD Carcass Import Restrictions from the Tennessee Wildlife Resources Agency is timely. While it pertains to Tennessee, the import restrictions are virtually the same for every state in the nation.
If you harvest a deer, elk or moose from a CWD positive area (highlighted yellow map) it must be properly processed before bringing it back into Tennessee. This rule is in effect to protect the state from the unintentional introduction of Chronic Wasting Disease.
How do you properly process a deer (or elk) that you shoot in, say, Wyoming or Saskatchewan for legal transport back to Tennessee, New York, Georgia or (insert your state here)?
Two big things to remember: You cannot throw a whole field-dressed deer into your truck and drive home across state lines like you did in the old days. Nor can you cut off a buck’s head with antlers attached and take it home.
You must:
Skin the animal and bone out the meat. Quartering a deer is not good enough. All bones should be removed. Pack the deboned meat in coolers.
As for antlers, if you saw them off an animal you plan to mount with the cape, you must thoroughly clean all meat and tissue from the skull cap.
If you want a European mount, that’s trickier. You must thoroughly clean off and clean out the entire skull so that no meat or tissues are attached to it. The Tennessee WRA also tells you to clean the teeth, something I never knew.
While state laws on this issue are similar, there are variations, so check your CWD transport regulations carefully.
What is CWD?
Chronic Wasting Disease (CWD) is a fatal neurological disease of deer and elk, including white-tailed deer, moose, mule deer, and Rocky Mountain elk. The disease causes degeneration of the brain and eventual death. In the early stages of the disease, an infected animal may not show any signs that it is sick. As the disease progresses, animals will show signs of weight loss, generally accompanied by behavioral changes. In later stages, affected animals may show emaciation, excessive drooling, increased drinking and urination, listlessness, stumbling, trembling, loss of fear of humans and nervousness. CWD is not caused by a bacteria or virus. It is classified as a prion disease. For more, read here.
I travel to hunt deer each fall to Mt., NC, I’ll., and often to Sask. and Manitoba; I also eat what I kill hence I bone the meat an clean skull caps . It has made travel by vehicle almost mandatory the last several years.
While I do not use them deer farm operations are a legal means of making a living. My home state of Pa. is doing their utmost to eliminate them under the scare of CWD. I do not agree 100% that it is all the fault of captive deer as wild deer carry the same gene.